Many people love coffee.
Whether it’s a cup as soon as you wake up, a quick cappuccino through the drive-through after work, or a nice relaxing mocha at the end of the day, lots of people use coffee as not only a stimulant, but a part of life.
If you’re always craving another cup, why not take the next step – with the best coffee beans?
To really get the full experience, you should start getting to know your coffee a little better by grinding it yourself!
The issue is, there are so many different kinds of coffee. If you just walk into the coffee aisle at the supermarket, you’re going to get overwhelmed.
However, when you really get down to it, there are only two major categories of beans:
- Arabica Coffee Beans
- Robusta Coffee Beans
It’s clear there’s something in those beans that people love.
Most of the products that have made it into our top 10 include those two beans as major ingredients.
Fun Facts About Coffee
Before we get started with the best coffee beans for the year, here are a couple of facts about the drink you love so much.
- Over 23 billion coffee cups are consumed every year in the UK alone. That works out to almost 45 cups per adult on average!
- 49% of coffee drinkers would give up their phone for a whole month rather than give up coffee. The same study also found that 52% would rather go without a morning shower than their coffee.
- Across the world, people drink over 150 million 60 kg bags of coffee per year!
What Are the Benefits of Buying Coffee Beans?
The best thing about buying coffee beans is that it lets you have more control over the taste.
Store-bought coffee just doesn’t have the amazing flavor that comes along with coffee you make yourself.
Different beans create a huge range of flavors and textures. Knowing which one you like the most can save your morning routine.
We want to make sure that you’re getting the perfect cup of coffee every time.
We can’t tell you the best coffee bean overall, because everyone wants something different! Instead, we’re here to give you a list of the best beans for all different tastes, textures, and preparation styles.
So without further ado, here is a rundown of
Best Coffee Beans Reviews for 2021
Café Don Pablo Subtle Earth Organic Gourmet Coffee – Best Coffee Beans for Organic Drinkers
- Medium Dark Roast, Organic, Whole Bean
This product is amazing for people who want to make sure they’re leaving a good imprint on the Earth.
Not only are they organic, but they’re also GMO free.
This coffee is also made of 100% Arabica beans!
No water is added while roasting, to ensure the highest quality and longest shelf life of the product.
This product can be brewed through any method and coffee maker.
The beans are medium dark roast, which means they contain a rich and full body.
However, some people feel as though the coffee is much closer to dark roast than medium.
The flavors are rich and chocolaty, and the beans have an extremely low acidity, making it a truly heavenly experience.
Pros
Cons
Kicking Horse Coffee Decaf – Best Coffee Beans for Decaf Drinkers
- Dark Roast, Organic, Whole Bean
If you’re looking for the incredible taste of coffee without the extra caffeine boost, look no further than Kicking Horse.
This company uses Swiss Water, an extremely reliable and useful source, to decaffeinate their coffee.
In essence, they introduce an internally-produced Green Coffee Extract (GCE) to the beans, which draws out caffeine on its own.
Then, they refresh the GCE and do it again and again to continually bring out the caffeine.
Lastly, they’re monitored for ten hours to ensure quality, then shipped off to Kicking Horse.
This product is dark roast and is certified 100% organic, as the company extracts the beans in Central and South America and roasted in Canada.
The aroma is chocolaty and nutty, and the taste has a long-lasting finish, even after you’ve finished the drink altogether.
Also, there’s no coarse texture or flavor from the de-caffeination process.
Pros
Cons
Café Don Pablo Signature Blend Coffee – Best Bean Blend
- Medium Dark Roast, Organic, Whole Bean
Café Don Pablo is extremely proud of this particular blend that they’ve created, which is why they’ve chosen to market it as their “Signature Blend.”
The beans in this blend are 100% Arabica, and originate from Colombia, Guatemala, and Brazil, and are non-GMO.
The company roasts the beans in small batches, making them extremely flavorful and complex.
The taste is much like cocoa, with a smooth toned finishing of low acidity.
In fact, Café Don Pablo suggests that the consumer drink the coffee with no external sweeteners, in order to preserve the full body of the coffee.
Preparation is also easy with any method or machine.
Pros
Cons
Koffee Kult Dark Roast Coffee Beans – Best for Dark Roast Starters
- Dark Roast, Not Organic, Whole Bean
As Koffee Kult is a family business, the difference between its dark roast and its medium roast are night and day.
They harvest the beans in the same way as the medium roast, but their aforementioned artisanal roaster treats them differently.
The main draw to this coffee is that it is extremely full and bold, but doesn’t have that extreme bitterness and “burnt” taste that some other dark roast coffees have.
Rather, it is extremely bright, with a long finish and a smooth touch of cinnamon.
This particular Koffee Kult blend is a great stepping stone into dark coffee if you’ve never tried it before.
Pros
Cons
Peet’s Whole Bean Coffee, Major Dickason’s Blend – Best for Complex Flavors
- Dark Roast, Not Organic, Whole Bean
Peet’s is one of the leading coffee brands in the UK, not just in whole bean sales but also as a coffee outlet that brews and sells its own coffee! The Major Dickason’s blend is a customer favorite.
It contains 100% Arabica beans and is combined from many different growing regions to create an extremely complex taste that’s impossible to recreate through other means.
When tasted with a cupping method, this coffee’s aroma is of cocoa and wood smoke, and the finishing taste is reminiscent of walnuts, with an acidic mouth feel.
When brewed, it doesn’t linger on the tongue for very long, leaving the mouth with the aftertaste of bitter, unsweetened chocolate, and slightly burnt caramel.
Different brewing methods always produce a variety of different results, making this an incredibly complex product that customers across the world know and love.
Pros
Cons
Koffee Kult Medium Fresh Roasted Coffee Beans – Best for Any Grinder
- Medium Roast, Not Organic, Whole Bean
Koffee Kult is well-known for having a strong, bold flavor that also has a smooth and velvety taste, and that’s why it’s so widely praised.
Colombia, Guatemala, and Sumatra, considered some of the best places worldwide to grow coffee beans, provides the beans for this mix, and the company ensures they are organically sourced, though not 100% organic.
Once picked, Koffee Kult’s artisanal roaster roasts them in Hollywood, Florida.
This blend contains 100% Arabica beans, making it perfect for any method of brewing.
Its taste is smooth, with a perfectly balanced acidity.
If you have a grinder that oil easily gums up, this is the perfect roast for you. It’s oil-free, meaning any grinder, no matter how sensitive it is to oil, can grind the beans.
Pros
Cons
Kicking Horse Whole Bean Coffee – Best for a Smoky Taste
- Dark Roast, Organic, Whole Bean
This home-based business is now Canada’s number one bestseller when it comes to whole coffee beans, and for good reason.
People love the taste of the coffee, and compare it at times to places like Starbucks.
They appreciate the quality and the fact that there is a certified 100% organic option for their morning coffee.
The taste of this specific roast is completely unique, with a one-of-a-kind mix between dark chocolate, vanilla, and a gentle campfire smoke.
Though the smoky taste is a beautiful addition to dark roast if it’s already your favorite, newcomers to dark roast will likely complain of a burnt taste.
Because of the extremely dark roast, they also don’t have a very long shelf life.
Pros
Cons
Death Wish Ground Coffee – Best Ground Coffee Beans
- Dark Roast – Organic – Ground
Though this is essentially the same product as the whole roasted beans, this is one of the few ground coffees that maintains the freshness and flavor of the original bean.
The ground beans are so smooth that they hardly need to go through any other grinding process; the coffee can go through any auto-drip coffee maker of any brand.
The bold flavor of Death Wish coffee is still somewhat of a mystery; they’ve never told where they get their beans from, but rumors are that it’s a mix of Robusta and Arabica both.
However, there’s really no way to know. All that we know is that it’s definitely good coffee.
Pros
Cons
Lavazza Super Crema Whole Bean Coffee – Best Espresso Coffee Beans
- Medium Roast, Not Organic, Whole Bean
This coffee may come from Italy, but it’s not just the Italian customer’s favorite.
Rather, people from all over the planet love this mix! Beans from Brazil, India, Colombia, Indonesia, and Vietnam are all part of the collection, and both Arabica and Robusta beans comprise the mix, giving it a taste that can’t be achieved with just one or the other.
Because of the mixture of beans, Lavazza achieves an extremely smooth taste to their beans, with a fullness reminiscent of dark roast and a taste that remains on the tongue.
Arabica beans provide almost fruity acidity, while Robusta beans are bitter, but bring a more hearty body.
The combination is sure to please those who enjoy medium and dark roast alike, and works perfectly for espresso.
Pros
Cons
Death Wish Organic USDA Certified Whole Bean Coffee – Best for a Caffeine Boost
- Dark Roast, Organic, Whole Beans
It’s not simply that Death Wish has more caffeine than many coffee brands — they claim that it contains twice the caffeine than normal coffee.
It’s also USDA certified as organic, so you don’t have to worry about whether your caffeine kick is good for the environment.
The beans are fresh, and the taste is extremely bold, with low acidity.
The full taste is free of bitterness, which leaves it tasting smooth, with slight cherry and chocolate flavors.
This is a great way to introduce yourself to a dark roast coffee without the extreme bitterness present in some more flavorful dark roasts.
Pros
Cons
Top 10 Coffee Beans In the World
- Kona Coffee Beans (Hawaii)
- Kenyan AA Coffee Beans
- Blue Mountain Coffee (Jamaica)
- Peaberry beans from Tanzania
- Dark Sumatra Mandheling Beans from Indonesia
- Sulawesi Toraja Coffee Beans
Find The Best Roast for You.
As well as getting the best coffee beans you have to find best roast to suit your palate.
1. Light Roast – sometimes known as a cinnamon roast. The coffee beans roasted in this way are pale brown and the flavour is a sharp acidic one.
2. Medium Roast – probably the most popular. This roast gives the coffee beans a bitter/sweet flavour and the beans are brown in colour.
3. Dark Roast – Also known as the Continental or Viennese Roast. This gives the beans as the name suggests a dark brown colour, almost black in the case of very dark roasted beans. The flavour is rich.
Expert Choice
No matter what kind of coffee you like, it’s almost always better to grind your own, rather than buy it at the store. You’ll be amazed at how incredible the taste of the coffee is when you start making it yourself! After reading this guide, we hope that you’re ready to make amazing coffee on your own.
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